5 SIMPLE TECHNIQUES FOR EXTRA VIRGIN OLIVENOLJE

He extra virgin olive oil Chamomile from Caceres it has become the highest rated due to its great quality, especially when manufactured with very low-maturity olives, harvested at their optimal ripeness, such as the AOVE Manzanilla Cacereña that we give you at Olivarte.Vi bruker nett under trærne og rister treet slik at oliven faller ned i nettet